File:A Tasty Drop.mpg
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Original file (MPEG audio/video file, MPEG-2/MPEG-2, length 24 min 46 s, 1,920 × 1,080 pixels, 16.83 Mbps overall, file size: 2.91 GB)
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This free media file is from Wikimedia Commons. Its description page is included below. |
Summary
| Description |
ភាសាខ្មែរ: នៅក្នុងភូមិកាចូនក្រោម ឃុំកាចូន ស្រុកវើនសៃ ខេត្តរតនគិរី មានគ្រួសារមួយចេះធ្វើមេស្រាធម្មជាតិ ដែលផ្សំឡើងពីឬសឈើ។ គាត់មានឈ្មោះ ឡុត ចើន ភេទ ស្រី អាយុ៦១ឆ្នាំ គាត់មានប្ដីឈ្មោះ វ៉ឺន មឿន គាត់មានកូន៨នាក់ ប្រុស៣នាក់ និងកូនស្រី៥នាក់។ គាត់នៅតែបន្តធ្វើមេស្រា និងបិតស្រាបែបធម្មជាតិដែលគេធ្វើផ្សំឡើងពីឬសឈើសម្រាប់ជាច្រើនមុខ សម្រាប់បិតស្រាពាង និងស្រាសរ ព្រោះតាំងពីបុរាណមកស្រាពាងវាជាវប្បធម៏ ទំនៀមទំលាប់ ប្រពៃណីមួយដែររបស់ជនជាតិដើមភាគតិចទំពួន។ កាលពីដើមមកពួកគាត់ចាស់នៅក្នុងសហគមន័និយមតែហូបស្រាពាងធម្មជាតិ គ្រប់កម្មវិធី ដូចជា សែនអារក្ស សែនស្រូវ សែនភូមិ បុណ្បភូមិ និងការរៀបការជាដើម ព្រោះវាមានសារសំខាន់ចំពោះជនជាតិដើមភាគតិច។
In Kachon Kroam village, Kachon commune, Veunsai district in Rattanakiri province, there is one woman who can make natural yeast by mixing many types of tree roots. She is Loch Chern, and she is 61 years old. Her husband’s name is Voeun Moeun, and they have 8 children — 3 sons, and 5 daughters. She still continues to make natural yeast and wine. She goes to the forest to cut tree roots and mixes them together to make yeast for jar wine, which has been an essential part of Tampuan traditional culture since ages past. The commune elders often drink natural jar wine at rituals such as Sen Arak (Arak spirit offering, rice spirit offerings, Village guardian spirit offering, and wedding ceremonies. It is very important to the Tampuan people. |
| Date | |
| Source | Own work |
| Author | Mouen Ramich |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 08:11, 21 February 2022 | 24 min 46 s, 1,920 × 1,080 (2.91 GB) | Mouen Ramich | Uploaded own work with UploadWizard |
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